Western Buffet, Premium
WESTERN BUFFET, PREMIUM
* Kindly note that we have changed our ordering lead time. Please place your orders 5 working days prior your event to avoid disappointment. Thank you.
Truffle-scented Wild Mushroom Velouté with Bread Roll & Butter (V)
Salad & Appetiser
Mesclun Greens, Romaine Lettuce, Cherry Tomatoes, Sweet Corn Kernels, Red Onions, Japanese Cucumbers, Parmesan Cheese, Sautéed Mushrooms & Roasted Pumpkin with Assorted Condiments & Dressings (V)
Smoked Salmon with Capers & Onions
Pasta with Mediterranean Tomato Sauce (V)
Buttered Vegetables (V)
Cajun Spiced Roasted Potatoes (V)
Baked Chicken with Garlic & Rosemary
Beef Stew with Carrots
Fresh Fruit Platter
Assortment of Mini Pastries
Beverage (Choice of 1)
Fruit Punch | Orange | Ice Lemon Tea | Ice Peach Tea
Terms & Conditions:
- A minimum of 30 persons is required.
- The package is inclusive of Buffet Set-up with Table & Linen, Warmer & Silk Flora Centrepiece.
- Biodegradable ware & cutleries will be provided.
- A Transportation Fee of $80+ (Delivery & Collection) is applicable.
- Rental of Full Set Chinaware, Stainless Cutleries & Glasses is available at $8+ per person.
- Uniformed Service Staff at $80+ per staff (Max.3 hours) – Mandatory upon upgrade to Chinaware (Ratio: 1:30 persons).
- Incremental of persons would be in multiple of 5 persons.
- Menu is subject to change without prior notice.
- Prices stated above are subject to prevailing government taxes.